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Price: $11.95 /per pound



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Organic Dark Sumatra

Certified Organic and Fair Trade. Rich and flavorful with earthy tones representative of the way in which this coffee is processed. Because it is un-washed and spread out to dry, this coffee is given the chance to absorb the earthy and grainy notes that give Sumatra its distinct cup character. The particular Sumatra we have been buying is a Grade 1 from the Gayo region. Our dark roasted Sumatra is a bit more pungent with slightly less body, (mouthfeel) than our lighter-roasted Golden Sumatra.

Origin: Pacific, Indonesia
Body: Medium
Acidity: Balanced
Finish: Sweet and complex
Aroma: Sweet, pungent and bright
Flavor: Complex ranging from earthy to sweet and mild with fruity notes
Roast Profile: Dark, Italian
Roasting Notes: This Sumatra is roasted to a dark, auburn level producing an extremely oily bean surface and giving the coffee a noticable pungent flavor.
Best Time to
Serve/Drink: 
Great way to start the day as well as an early evening treat.
Best Brewing Method: Drip, French press, espresso
Process: Dry method
Certification: OCIA and Fair Trade Certified
Origin Notes: Southeastern Asia, archipelago between the Indian Ocean and the Pacific Ocean.
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